Porter
Culver's Restaurants · Sturtevant, WI · 37 mo ago
On-siteOTHRPart-time
Tasks
- Arrive at the restaurant.
- Check restaurant security.
- Clean grill and grill area.
- Clean and filter fryer vats.
- Set Kitchen up for the start of the day (clean, stock food/supplies).
- Maintain floors and garbage bins.
- Use mop and mop bucket designated for the back of house and front of the house to prevent the transfer of grease.
- Pull out all kitchen equipment; sweep and mop.
- Pick-up trash (curbs, dumpster area, drive-thru pad, and walkways).
- Empty garbage containers.
- Remove trash.