PM Server - The Trail Hotel Bardstown

JOB DUTIES AND RESPONSIBILITIES

• Sets and takes accurate food orders from guests.
• Maintains proper food distribution, ensuring meals are correctly delivered and food is prepared and presented attractively.
• Checks station setup and cleanliness before, during, and after shift.
• Absorbs all state, federal, and corporate liquor regulations regarding serving alcohol to minors and intoxicated guests.
• Familiarizes themselves with all menu items, their preparation, and service procedures.
• Totals checks, presents them to guests, and accepts payment.
• Assists with bussing tables.
• Performs other duties as assigned.

EDUCATION AND EXPERIENCE

• Minimum of High School education, post-high school education preferred.
• Minimum of one (1) year in hotel/restaurant serving role.

KNOWLEDGE, SKILLS AND ABILITIES

• Team player.
• Ability to multi-task.
• Effective verbal communication skills.
• Exceeds guest and team member expectations.
• Operates available equipment, such as cash registers, calculators, etc.
• Basic mathematical skills for making change and giving refunds.
• Flexible working hours and shifts.

Our Company: Schulte Hospitality Group is a division of Schulte Companies, a leading third-party management company with extensive experience in the hospitality industry. We manage more than 200 locations across 38 states and 3 countries, operating reputable brands like Marriott, Hilton, IHG, and Hyatt, as well as numerous unique, independent, boutique, and lifestyle properties and restaurants.

The hiring process may include a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. Specific compensation and benefit details will be discussed during the interview process. Schulte Hospitality Group is an Equal Opportunity Employer.