PM Bistro Attendant

About the role

Join the DelMonte Hotel Group team as a Bistro Attendant. You will play a key role to ensure a great guest and colleague experience. We offer competitive compensation and benefits, a tight-knit and supportive work environment, plus numerous opportunities for professional development and advancement.

Responsibilities

• Assist in the set-up and closing of the Bistro using the provided checklists
• Input orders into cash register and secure accurate payment
• Prepare and serve non-griddle items using the Turbo Chef as needed, i.e. breakfast sandwiches (AM Attendant)
• Prepare and serve Bistro fare and alcoholic beverages (PM Attendant)
• Prepare coffee of the day as well as specialized coffee drinks, such as café latte or cappuccino, by brewing espresso and steaming milk
• Ensure compliance with food safety and handling policies and procedures, i.e. product rotation, dating, labeling, and cleaning
• Complete daily inventory prep sheet
• Assist in maintaining the cleanliness of the Bistro and surrounding areas
• Complete bussing and sidework responsibilities
• Wash dishes and serving utensils as needed
• Stock and replenish inventory displays for guest purchase
• Assist in the set-up and servicing of the meeting room as needed
• Provide safe transportation to all guests using the hotel shuttle vehicle as needed

Qualifications

• 1 to 3 months related experience; High school diploma or general education degree (GED); or equivalent combination of education and experience
• Exceptional customer service skills

Benefits

• $16.50 per hour plus possible tips
• Comprehensive benefit packages for full-time positions
• Hotel room discounts at our locations around the globe
• Discounts on food and beverages
• Professional development and advancement opportunities