Plant Manager
Winland Foods · Grand Forks, ND · 3 wk ago
Management$136k–$206k/yrFull-time
Roles & Responsibilities
- Ensure adherence to all health and safety policies/protocols and promote a safety culture.
- Lead the development, execution and monitoring of the operations strategy in line with the overall operational objectives to achieve performance, quality, and safety improvement and ensure achievement of manufacturing goals.
- Aid in the development of operational and capital budgets, policies and procedures, and the execution of same.
- Utilize available data including Operational Equipment Effectiveness (OEE), line speed target, and efficiency and process data to continuously improve productivity, uptime and reliability.
- Continually coach, direct and train employees utilizing Lean principles.
- Maintain oversight of employees' work performance and attitude and perform formal reviews as required by policy.
- Coach and counsel employees about work-related issues and assist employees to correct job skill deficiencies.
- Ensure all plant personnel are operating in compliance with plant and corporate procedures as well as in compliance with all customer and governmental regulations.
- Lead the continuous improvement program to deliver opportunities in cost, quality, food safety and service.
- Coordinate manufacturing activities with all other functions of the organization and suppliers to obtain optimum production and utilization of human resources, machines and equipment.
- Conduct regular meetings with plant personnel to ensure operational issues are being communicated and addressed expediently with a common understanding of goals.
- Drive employee engagement, training and development to maximize safety, quality, and productivity.
Qualifications & Experience
- Bachelor’s Degree in Operations Management or Engineering and five years related experience in progressively expanding roles, including in a Senior Plant Leadership role, or equivalentManufacturing, Processing or Packaging industry with specific experience in food production
- Leverage Lean/Continuous Improvement experience strongly desired
- Results-driven with a strong desire to grow and learn in a fast-paced environment
- Demonstrated track record of meeting or exceeding targets goals
- Minimum 5 years manufacturing experience preferred in plant leadership
Physical Activity / Working Conditions
- Work is performed in various locations inside and outside the Plant.
- Work involves exposure to temperature extremes, high noise levels, wetness, heights, dust, moving equipment, vibrations and vapors.
- Equipment used includes various pumps, valves, piping, hose, tanks, machinery, computers and associated software, control panel, forklifts, hand tools, copy machine, label makers and any equipment identified in the role.
- Personal protective equipment includes, but is not limited to safety glasses, slip resistant shoes and hearing protection.
- Employees must comply with all safety policies and safe work procedures established by the company.
- Job tasks may also involve:
- Lifting to 50 pounds.
- Frequent carrying, reaching, bending, crawling, standing and repetitive motion, and working at heights.
Benefits
- Medical
- Dental
- Vision
- 401(k) with match
- STD/LTD/AD&D/Life
- HSA
- FSA
- EAP
- Hospital indemnity
- Accident Insurance
- Identity and Fraud Protection Plan
- Legal
- Critical Illness
Schedule
- Primary work schedule is 1st shift, Monday-Friday, with understanding the facility is a 24/7 mfg operations
Pay
Salary, based on experience and other qualifications: $136k - $206k annually with additional bonus potential
Schedule
- Work Location: 1801 N 36th St, Grand Forks, ND