Jobs · Manufacturing · Iowa

Pizza Line Cook

Old Chicago Restaurants · Sioux City, IA · Today
On-siteManufacturingFull-time

Line Cooks, Prep Cooks & Pizza Cooks

Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining experiences for our guests!

  • Responsible for creating all of the dishes on our menu
  • Duties include preparing and cooking a variety of different dishes
  • Ensuring the highest quality food is properly executed by adhering to our recipe procedures
  • Preparing a variety of food with different methods of preparation and using a variety of tools and equipment
  • Following company safety and sanitation policies and procedures
  • Communicating clearly and respectfully with Managers and Team Members

Our Commitment to You

  • Part-time or full-time hours at a highly competitive rate of pay
  • Comprehensive benefits program offered to all team members - including medical, dental, vision, life and disability insurance plus voluntary benefits
  • Flexible scheduling to accommodate school, life and family
  • Advancement Opportunities
  • Team Member discounts

Requirements

  • Must be 18 years of age to operate kitchen equipment
  • Previous kitchen / culinary / chef experience is preferred, but not required
  • Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, ovens, broiler and pizza oven desired
  • Flexible to work a variety of shifts

Qualifications

  • Highly skilled in food preparation and cooking
  • Ability to follow detailed recipes and procedures
  • Strong communication skills
  • Willingness to learn and adapt to new techniques and recipes

Skills

  • Attention to detail
  • Time management
  • Problem-solving skills
  • Customer service orientation

Benefits

  • Medical, dental, vision, life and disability insurance
  • Voluntary benefits
  • Flexible scheduling
  • Advancement Opportunities
  • Team Member discounts

Pay

  • Competitive hourly rate based on experience

Schedule

  • Variable schedule to accommodate business needs

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