Line Cook/Pizza Cook

Duties

• Assisting with stocking and setting up the kitchen stations.
• Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks.
• Plating prepared foods based on senior chef’s guidance.
• Working with servers to ensure that orders are completed according to request and on time.
• Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts.
• Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations.

Qualifications

• Ability to follow recipes and menu items created by Gallaghers Pizza.
• Experience in a fast-paced kitchen environment.
• Good attention to detail and ability to work under pressure.
• Strong communication skills to work effectively with servers.
• Basic knowledge of food safety and hygiene practices.