PERSONAL CHEF

Job Description

As a personal chef with Easyfeast, you’ll cook for the same clients on a weekly basis, preparing nourishing meals that truly make a difference in their lives.

• Shopping for groceries (if requested by the client)
• Cooking meals in clients’ personal kitchens
• Preparing 3 family-style meals per booking, using Easyfeast recipes while incorporating your own creativity
• Packaging, labeling, and storing all dishes
• Leaving the kitchen spotless

Why Join Easyfeast

• Build meaningful relationships with families who value your work
• Enjoy the prestige and fulfillment of being a personal chef — without the stress of running your own business
• Flexibility to set your own schedule (Mondays and Tuesdays are our busiest days)
• Be part of a supportive environment that handles logistics — from finding clients to processing payments — you can focus on doing what you love: preparing delicious meals

What We're Looking For

• Personable, professional chefs with strong culinary skills
• Prior professional cooking experience required
• Culinary degree is preferred but not required
• Food Handlers Certificate required

Compensation

This position is hourly, $20/hr +

Location

Clients are located throughout the Greater Boston area.

Deadline

June 30, 2026