Pediatric Registered Dietitian

About the role

The Clinical Nutrition Team at Boston Children’s Hospital is dedicated to providing infants, children, adolescents, and young adults with comprehensive nutrition assessments—an essential component of individualized care plans for a wide range of conditions. This role offers the opportunity to work across several multidisciplinary clinic settings, supporting diverse patient populations. The position is primarily based in an open clinic setting, where you will see patients from multiple disciplines who are not followed within one of our specialty clinics, allowing for a broad and diverse clinical experience. This position is located at our North Dartmouth satellite location and includes hybrid work opportunities.

This is a 32-hour-per-week role; however, the team is open to candidates seeking a reduced schedule of 24 to 32 hours per week. Position working 30 hours or more is eligible for a $10,000 Sign-On Bonus!

Responsibilities

• Providing nutritional care to patients in the outpatient setting.
• Evaluating the medical, biochemical, and nutritional information and assessing patient needs in order to develop and implement the most appropriate nutrition care plans.
• Serving as a resource, mentor and educator for health care providers, students, community dietitians and the general public.
• Supporting Clinical Nutrition initiatives to improve professional practice including community-based initiatives.

Requirements

Candidates may be considered for two different levels of this role, depending on experience:

• Level II: Bachelor's degree in Nutrition & Dietetics, 3+ years of progressive experience in Dietetics with at least 2 years in pediatric nutrition, Registration by Commission on Dietetic Registration, and licensure by the Commonwealth of Massachusetts as a licensed Dietitian.
• Level I: Bachelor's degree in Nutrition & Dietetics, completion of an ACEND accredited Internship Program, Registration by Commission on Dietetic Registration, and licensure by the Commonwealth of Massachusetts as a licensed Dietitian.

Pay

Salary ranges for these roles are:

• Level II: $58,677.00-$93,902 Annual
• Level I: $55,369.60-$88,576.80 Annual

Any base pay offer provided depends on skills, experience, education, certifications, and a variety of other job-related factors.

Benefits

Base pay is one part of a comprehensive benefits package that includes flexible schedules, affordable health, vision and dental insurance, child care and student loan subsidies, generous levels of time off, 403(b) Retirement Savings plan, Pension, Tuition and certain License and Certification Reimbursement, cell phone plan discounts and discounted rates on T-passes.