Pay Station Clerk
About the role
At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier.
Responsibilities
- Provide prompt, friendly customer service by greeting customers with a smile, learning their names, and making every interaction a positive one
- Operate the cash register accurately, scanning product and processing all payment types including cash, checks, credit card transactions, in-store charges, coupons, and discounts
- Count back change and issue receipts, and place merchandise in bags or boxes for customers
- Ensure adequate supplies of silverware, condiments, and beverage cups are on hand for customer use
- Refill and maintain the coffee service area including cups, utensils, and condiments
- Assist with bussing tables in the Hickory House or Market Grille sit-down areas and run orders out to the dining area from food stations as needed
- Practice proper sanitation procedures and keep your work area clean and organized throughout your shift
- Answer the telephone promptly and provide friendly, helpful service to customers who call
- Work with co-workers as a team to ensure customer satisfaction and a pleasant work environment
- Assist in other areas of the store as needed and take on special projects as assigned
- Maintain strict adherence to personal hygiene, dress standards, and all Hy-Vee policies and store guidelines
- Report to work when scheduled and on time
Skills
- Follow detailed written or verbal instructions and work through tasks with a few concrete variables
- Perform arithmetic calculations involving fractions, decimals, and percentages and make change accurately
- Understand and follow verbal or demonstrated directions and communicate supply needs orally or in writing
- Work effectively as part of a team to deliver a great customer experience
Requirements
No education or experience requirements; we will provide all the training you need to succeed.
Physical requirements: frequently stand and walk throughout a shift in sales, food service, or delivery areas; ability to safely use sharp knives and blades for food preparation where applicable; exposure to heat- and burn‑related hazards associated with cooking, baking, or grilling equipment where applicable; ability to operate a delivery vehicle in accordance with applicable DOT standards where applicable; perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties.
Pay
The anticipated hourly starting wage for this position is $11.41 to $14.00 depending on experience.
Schedule
Daytime shifts.