Pastry Cook | Glen Mills

About the role

Terrain Café is a chef-driven restaurant that celebrates the art of gathering through thoughtful menus and warm, welcoming spaces rooted in craftsmanship. Our work is defined by a commitment to the craft, focusing on the marriage of high-caliber products and exacting execution. We are seeking a skilled Pastry Cook who believes that great food is crafted with purpose by a team that takes pride in every component. This role is designed for culinary professionals who thrive on technical discipline, precision, and speed within a high-performance environment.

Responsibilities

• Exacting Execution: Maintain strict adherence to all recipe specifications and plating standards to uphold our commitment to quality and consistency.
• Technical Precision: Execute all station duties—including complex baking, decorating, and dessert assembly—with accuracy and respect for every ingredient.
• Refined Technique: Prioritize precise execution and modern methods to elevate every ingredient, ensuring technique matters as much as creativity.
• Efficiency & Versatility: Manage daily production to minimize waste while utilizing a global toolkit of flavors and techniques.
• Station Excellence: Maintain professional pride through the cleanliness of your station and the visual impact of your plating.
• Collaborative Support: Act as a disciplined team member, assisting other stations with prep and service as needed.
• Own the Product: Understand the high standards for quality and ethical practices required for our professional pantry.
• Execute with Intention: Bring focus and discipline to every dish, ensuring care is shown in every step of the process.
• Prioritize Excellence: Maintain a relentless focus on consistency and food safety as the non-negotiable hallmarks of a professional kitchen.

Qualifications

• Experience: Minimum of 2 years of experience in a high-volume professional kitchen.
• Communication: Ability to communicate clearly and professionally with managers and co-workers.
• Safety & Standards: Strong knowledge of kitchen safety, cleanliness, and industry best practices.
• Physical Stamina: Must be able to stand, walk, and reach for extended periods and lift up to 50 lbs.
• Reliability: Organized, reliable, and professional under pressure with dependable attendance.
• Flexibility: Flexible availability is preferred, including mornings, evenings, weekends, and select holidays.

Benefits

• Become part of the URBN family (Terrain, Anthropologie, Free People, Urban Outfitters) with opportunities for growth, cross-training, and advancement.
• Join a distinctive garden-to-table restaurant rooted in craftsmanship offering thoughtful seasonal menus.
• Warm, welcoming spaces supported by a collaborative, hospitality-focused team culture.
• Employee perks, discounts & benefits across URBN brands.
• Eligible full-time employees enjoy access to URBN’s competitive benefits package, including:
  • Medical, dental, and vision insurance
  • Paid Time Off (PTO)
  • 401(k) with retirement savings plans

Pay

USD $20.00 - USD $24.00 /Hr.