Pastry Cook
Davidson Hospitality Group · North Atlanta, GA · Yesterday
ManagementPart-time
Overview
Calling all passionate pastry enthusiasts! Join our team as a Pastry Cook and unleash your creativity in a fast-paced, dynamic culinary environment.
Qualifications
- Minimum 2 years Pastry experience
- College degree or certification in culinary field/hospitality field preferred
- Food/Beverage Service Worker Permit, where applicable
- Ability to communicate effectively with the public and other Team Members
- Ability to work extended hours when business necessitates
- Read, write and speak and understand English
- Ability to understand financial goals and accomplish them
Benefits
- Multiple Tiers of Medical Coverage
- Dental & Vision Coverage
- 24/7 Teledoc service
- Free Maintenance Medications
- Pet Insurance
- Hotel Discounts
- Tuition Reimbursement
- Paid Time Off (vacation, sick, bereavement, and Holidays)
- 401K Match