Pastry Chef/Bakery Supervisor
Parkhurst Dining · Pittsburgh, PA · 8 mo ago
Management$23–$30/hrFull-time
About the role
The pay rate for this position starts at $23 - $30 / hour, depending on experience. The schedule for this position is overnight with flexible hours.
Responsibilities
- Oversee all bakery production for campus foodservice operations.
- Operations include All-you-care-to-eat Dining Hall, Retail Outlets, Large Volume Catering, and more.
- Ensure quality, safety, and timeliness of all bakery items. Items to be produced include cookies, cakes, pies, plated desserts, specialty desserts, pizza dough, breads, etc.
- Supervise Night Cleaners to ensure that their work is being completed.
- Create new and exciting desserts to renew our menus and engage the interest of our guests.
Qualifications
- Associates Degree in Baking and Pastry Arts, or equivalent experience.
- Experience managing large scale baking/pastry operation.
- Basic computer skills.
- Experience ordering products and tracking inventory levels.
- Skilled at decorating cakes.
Benefits
- Health and Well-Being: Medical, dental, vision, life insurance, 401(k), and Paid Time Off.
- Career Growth: Access to Smile Universe training and internal promotion pathways.
- Welcoming and Fun: 20% discount at all our brands.