Part Time Meat Cutter Apprentice
About the role
This position involves preparing and cutting various meats according to company standards, ensuring product quality and safety. The employee will handle tasks such as slicing, weighing, grinding, and packaging meats, as well as merchandising and maintaining a clean, safe work environment.
Responsibilities
- Cutting, trimming, and bone-in carcasses to produce various meat cuts.
- Following recipes to grind, tray, and make sausage and other products.
- Pricing, wrapping, and labeling products accurately.
- Stocking shelves and notifying management of supply needs.
- Maintaining cleanliness and adhering to safety and food safety guidelines.
- Providing excellent customer service through suggestive selling and product knowledge.
- Supporting other departments as needed and performing additional duties.
Qualifications
High school diploma or GED required. Preferred: 1+ year retail or related experience; meat cutting experience highly valued. Ability to interpret documents, perform basic math, and pay attention to detail.
Requirements
Physical Requirements: Ability to lift up to 50 pounds, stand and walk for extended periods, and work in varied temperatures. Reasonable accommodations available for disabilities.
Benefits
We offer competitive benefits and a supportive, inclusive work environment committed to employee development and success.