Part Time - Kitchen Worker

About the role

This position involves supporting a positive dining experience by preparing and maintaining a fresh salad bar, assisting residents with friendly service, and ensuring cleanliness and safety of tableware, cookware, and equipment.

Responsibilities

• Operate dishwashing machinery
• Wash and store kitchenware
• Clean food prep areas
• Support dining room tasks like bussing tables and filling water
• Safely use kitchen tools
• Respond politely to food comments
• Perform additional support tasks such as trash removal

Qualifications

Must be at least 18, able to work a consistent schedule, communicate in basic English, and obtain food handler permits within two weeks. No prior culinary experience required.

Benefits

• Competitive pay
• Pay access anytime
• Health and wellness stipends
• Paid time off
• 401(k) with employer match

This role offers a supportive, family-oriented environment in a resort-style setting, allowing you to make a meaningful difference daily.