Part-time Instructor (Pool) - Culinary Arts

About the role

Austin Peay State University invites applications for adjunct opportunities in the Culinary Arts within the Associates of Applied Science Degree in Professional Services with a concentration in Culinary Arts or Recreation Administration.

Responsibilities

• Teach no more than four (4) classes per semester.
• Assignment may include evening and weekend hours, as well as teaching at all APSU campus locations.
• Possess a strong commitment to teaching and learning, working with diverse populations, and growing the university's mission and vision.
• Assist by working with other adjunct Culinary Arts Instructors and by promoting the program.

Requirements

• Earned Associates degree or higher in Culinary Arts or a related field from an accredited institution (related field may include hospitality administration [leadership], business, nutrition, food science, or others as approved by the Office of Academic Affairs).
• Demonstrated expertise in the Culinary Arts, including a minimum of three years relevant work experience.
• Particular experience in areas such as baking and pastries, international cuisine, gourmet foods, garde manger, cake decorating/pastry arts, dietary food preparation, and/or desserts.
• A background search will be required of the successful applicant.

Qualifications

• Previous teaching experience.

Skills

• Background in the areas of sanitation, nutrition, food production, baking, specialty cuisine, and catering.
• Effective communication skills.