Part-Time Dietitian

About the role

We are seeking a dedicated Dietitian to assess patients' nutritional needs, develop and implement personalized dietary plans, and provide education on healthy eating habits. Key responsibilities include instructing patients on post-discharge diets, monitoring nutritional status, evaluating referral orders, and documenting pertinent information in medical records. The role involves collaborating with physicians and other healthcare professionals to ensure nutritional adequacy, conducting calorie counts, and reviewing menus for nutritional compliance.

Responsibilities

• Instructing patients on post-discharge diets
• Monitoring nutritional status
• Evaluating referral orders
• Documenting pertinent information in medical records
• Collaborating with physicians and other healthcare professionals to ensure nutritional adequacy
• Conducting calorie counts
• Reviewing menus for nutritional compliance

Qualifications

• Registered by the Commission on Dietetic Registration
• State licensure required
• Bachelor’s or higher degree in Food & Nutrition from an accredited institution

Skills

• Membership in the Academy of Nutrition and Dietetics (preferred)
• Clinical dietetics experience (at least one year preferred)

Benefits

• Access to medical, dental, and vision plans
• Paid time off
• Tuition reimbursement
• 401(k)
• Flexible spending accounts