Part Time - Cashier/Server

About the role

A friendly Restaurant Line Server position in a quick-serve environment where patrons customize their poke bowls.

Responsibilities

• Take food and drink orders
• Build ordered bowls accurately and efficiently
• Upsell specials and suggest menu items
• Ensure order accuracy and address customer concerns
• Confirm allergies or dietary restrictions
• Maintain cleanliness of the line, dining, and kitchen areas
• Prep line items and process customer payments
• Restock supplies and sanitize work areas

Requirements

• High school diploma or GED preferred
• 2+ years' server experience preferred
• Ability to stand for extended periods
• Strong customer service skills
• Experience with POS software (optional)
• Dependability, people skills, adaptability, and attention to detail

Safety

Personal protective equipment and cleaning protocols are in place to ensure safety.