Jobs · Management · Massachusetts

Part-Time Bartender w/Food Prep

Schulte Hospitality Group · Westwood, MA · 1 wk ago
ManagementPart-time

About the Company

Schulte Hospitality Group (SHG) is a division of Schulte Companies, a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes reputable brands like Marriott, Hilton, IHG, and Hyatt, as well as unique, independent, boutique, and lifestyle properties and restaurants.

Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. We believe our greatest and most valuable asset is our people.

About the Role

SHG is seeking a dynamic, service-oriented Server to join our rapidly growing team. We are passionate hoteliers eager to add like-minded people who thrive in an inclusive, employee-focused workplace committed to your development. We want you to feel engaged, empowered, and excited to grow with us.

Responsibilities

  • Seats guests and takes accurate food orders.
  • Monitors food distribution, ensuring meals are delivered to the correct recipients, properly prepared, nicely presented, and/or the buffet is appealing.
  • Checks station before, during, and after shift for proper set-up and cleanliness.
  • Abides by all State, Federal, and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.
  • Must be familiar with all menu items, their preparation, and service procedure.
  • Totals checks, presents them to guests, and accepts payment.
  • Assists with bussing tables.
  • Performs various other duties as assigned.

Requirements

  • Minimum of a high school education; post-high school education preferred.
  • Minimum of one (1) year in a hotel/restaurant serving role.

Skills

  • Team player with the ability to multi-task.
  • Ability to communicate effectively verbally.
  • Ability to exceed expectations of guests and team members.
  • Ability to operate available equipment, such as cash registers and calculators.
  • Basic mathematical skills to make change and give refunds.
  • Ability to work flexible hours and shifts.

Benefits

  • Daily Pay: Work today, get paid today.
  • Free telemedicine and virtual mental health care access for all associates starting day one.
  • Multiple health insurance and life insurance options.
  • 401k Plan with company match.
  • Paid parental leave.
  • Paid Time Off (PTO) and holiday pay.
  • Pet insurance.
  • Employee Assistance Program.
  • Schulte Savings Marketplace.
  • Discounts on event tickets, electronics, gym memberships, and more.

Pay

Compensation range: $18.50 per hour.

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