Part-Time - Bartender

Role Overview

Prepare and serve beverages to guests, including opening and pouring wine and champagne, while maintaining cleanliness and organization of the bar area.

Ensure proper stock levels of ice, glassware, and supplies, and handle payment processing, cash counting, and bank reconciliation.

Adhere to safety, security, and company policies; maintain a professional appearance and confidentiality.

Provide excellent guest service by welcoming guests, anticipating needs, and expressing appreciation.

Support team collaboration, uphold quality standards, and follow safety protocols.

Perform various physical tasks such as lifting, moving, and fine motor activities, requiring flexibility and attention to detail.

Qualifications

• High school diploma or G.E.D.
• At least 1 year of relevant experience.