Part-Time Banquet Server ($16.00/hour) Graduate Bloomington

Job Duties & Responsibilities

• Follow direction from Food & Beverage Manager to support smooth event execution
• Interpret Banquet Event Order (BEO) documents and carry out event setup and service in alignment with the details provided
• Prepare banquet rooms for events, including setting tables, linens, dishes, glassware, and silverware
• Bus and set tables, including food, beverages, and condiments as needed
• Serve food and beverages to guests during events, following service standards
• Provide attentive and professional guest service, ensuring needs are met promptly
• Aid in cleaning and organizing event spaces at the completion of events
• Maintain cleanliness and operational standards for all banquet equipment
• Follow all safety and sanitation guidelines to ensure a healthy work environment
• Contribute ideas and effort to improve event setup, service flow, and guest satisfaction
• Comfort lifting, carrying, and standing for extended periods of time
• Aid in Poindexter Coffee as a barista when necessary

Education & Experience

• High School Diploma/GED
• Prior Food Service experience preferred but not required

Knowledge, Skills & Abilities

• Ability to work flexible hours and shifts
• Ability to multi-task
• Ability to create welcoming customer service environment
• Effective communication skills
• Time management skills
• Team player

Benefits & Perks

• Paid Time Off (PTO)
• Free telemedicine and virtual mental health care access for all team members starting day one!
• Multiple health insurance and life insurance options
• 401k plan + company match
• Paid time off for eligible team members
• Holiday pay/paid holidays
• Pet insurance options
• Employee Assistance Program
• Hilton Go program/Discounted hotel rooms

Company Information

• Collegiate Hotel Group is an Equal Opportunity Employer