Packer: 3am - 3pm

About the Role

Join a mission-driven team at Butterball® Farms, where for over 60 years we’ve partnered with leading food brands to create innovative, value-added butter products. Recognized as one of West Michigan’s Best and Brightest Companies to Work For, we foster a high-performance culture that values growth, collaboration, and excellence. This role supports our production operations in a fast-paced, team-oriented environment.

Responsibilities

• Keep up with the production rate and pack products into boxes.
• Visually inspect products for defects and monitor butter consistency and weight to ensure specifications are met.
• Assemble boxes, place appropriate bags inside, and create and print labels accurately.
• Perform hourly metal detector checks and gather butter samples for QA testing.
• Work efficiently in a fast-paced environment, multitasking as needed.
• Create skid patterns and stack boxes according to product specifications.
• Use a tape gun or tape machine to close boxes and verify correct date, lot code, and label information.
• Log downtime or line/product issues into RedZone using a tablet.
• Transport finished products to the freezer and wrap finished skids.
• Maintain a clean work area throughout the shift and assist the team in post-run cleanup.
• Perform additional tasks as requested.

Requirements

• High School Diploma or GED required.
• Good eye-hand coordination and ability to read and understand standard work instructions.
• Ability to work at a consistent, fast pace for extended periods and keep up with production demands.
• Flexibility to adjust work schedule to accommodate high work volumes.
• General math skills (addition, subtraction, multiplication, division).
• Ability to adhere to GMP policies and maintain product quality standards.
• Previous food manufacturing experience is a plus.
• Equivalent combinations of education and experience demonstrating required knowledge, skills, and abilities will be considered.

Essential Physical Requirements

• Continuous (67–100% of the time): Seeing, lifting, reaching, standing, repetitive hand motions.
• Frequent (33–66% of the time): Kneeling, grasping, talking, hearing, walking, driving, bending at the waist, twisting upper body.
• Occasional (Up to 33% of the time): Stooping, crouching, pushing.
• Physical Effort: Frequent lifting and carrying of up to 10 lbs; frequent lifting, carrying, pushing, and pulling of up to 50 lbs; occasional lifting, carrying, pushing, and pulling of up to 20 lbs; occasional pushing and pulling of up to 100 lbs.

Working Environment

• Production/processing environment with cold temperatures ranging from 45°F, with occasional exposure to freezer environments as low as -10°F.
• Exposure to manufacturing equipment and machinery.
• Standing and working on concrete floors for extended periods.
• Fast-paced, physically demanding tasks in a team-oriented setting.
• Adherence to Good Manufacturing Practices (GMPs) and safety protocols.

Benefits

• Opportunities for growth, advancement, and internal promotion in a high-performance culture.
• Inclusive and supportive environment that celebrates diversity and mutual respect.
• Competitive pay with shift premiums for 2nd and 3rd shifts.
• Comprehensive benefits plan including medical, dental, vision, critical illness, flexible spending, dependent care, and accident insurance.
• Paid time off and holidays.
• 401(k) with company match.
• Tuition reimbursement and continuous learning opportunities.
• Access to The Source for resources, financial counseling, and family services.
• Employee Assistance Program (EAP) for confidential support on personal, family, or work-related matters.