Jobs · Management · California

Overnight Warehouse Supervisor

Bento Inc. · Fullerton, CA · 2 mo ago
On-siteManagementFull-time

Location: California Food Factory, 1850 Raymer Avenue, Fullerton, CA 92833

Responsibilities

  • Report to the Warehouse Manager and drive the company’s objectives of improving Product Availability and Inventory Management.
  • Oversee and coordinate daily warehouse activities such as ordering, receiving, and storing goods, ensuring efficient delivery to internal and external locations.
  • Schedule and supervise teammates, and secure the warehouse.
  • Ensure smooth execution of inventory control procedures and practices.
  • Coordinate warehouse layouts to maximize inventory space, facility, and process flow.
  • Hire, train, and manage teammates to ensure desired performance and adherence to operating standards.
  • Maintain a safe and healthy work environment by establishing, following, and enforcing standards and procedures, and complying with legal regulations and Company policy.
  • Develop and monitor warehouse operations through ERP and payroll/timekeeping systems.
  • Responsible for all inventory reporting and data quality pertaining to raw materials and finished goods within the ERP system.
  • Review and analyze daily and weekly shipping, receiving, and inventory activity, and conduct monthly reconciliation.
  • Work closely with Sales and Finance teams on Demand Planning and Forecast Improvement, and facilitate standing operating procedures.
  • Ensure compliance reports and checklists are completed accurately for operational matters and all required corrective action is taken promptly.
  • Perform other ad hoc duties as required to ensure the business runs smoothly.

Requirements

  • Minimum 5 years of related experience in supply chain with diverse product and sourcing portfolios; consumer packaged goods experience preferred; food experience a plus.
  • APICS certification is considered an asset (CSCP, CPIM).
  • Strong experience with inventory management/ERP systems; Just Foods preferred.
  • Advanced knowledge of Microsoft Excel.
  • Strong analytical skills as well as organizational and planning skills with high attention to detail.
  • Self-directed with the ability to work in a fast-paced environment with multiple accountabilities and internal customers.
  • Strong sense of urgency and results-oriented.
  • Flexible availability to work various shifts and weekends; the location operates 7 days a week.

Benefits

  • Comprehensive compensation package with a bonus plan (upon meeting eligibility criteria).
  • Group health benefits.
  • Retirement plans that recognize outstanding contribution.
  • Extensive training and opportunities for career advancement.
  • Commitment to fostering a workplace where diversity, equity, and inclusion thrive.
  • Dedication to Environmental, Social, and Governance (ESG) principles, promoting sustainable practices and initiatives.

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