Jobs · Management · Illinois

Operator, Nights

Van Drunen Farms · Momence, IL · 2 wk ago
Management$20.15–$22.2/hrFull-time

About the role

The Van Drunen Family of Companies is growing! Expected Pay Range: $20.15 - $22.20 per hour. Bonus: This role may further qualify for supplemental compensation in the form of bonus and incentive programs, contingent upon achieving pre-established individual and company performance metrics.

Benefits Available: click here

Shift Differential: $1.50 per hour

What You’ll Do

  • Operate and monitor production equipment across processes such as drying, freezing, grinding, sifting, and packaging while maintaining safety and efficiency.
  • Set up, assemble, disassemble, clean, and sanitize equipment and work areas between production runs.
  • Load, unload, transfer, and transport materials and finished products throughout the production process.
  • Perform quality checks, including CCP verifications, and identify and escalate any product or process issues.
  • Follow all safety protocols, including PPE and Lock Out/Tag Out (LOTO) procedures, and participate in safety meetings and training.
  • Support team operations by communicating effectively, assisting with training, and preparing for upcoming production needs.

What You’ll Bring

  • At least six months of production experience or an equivalent combination of training and experience.
  • A high school diploma or GED required.
  • Basic reading, writing, and math skills, with the ability to accurately track counts, weights, and inventory.
  • Strong attention to detail and ability to follow standard operating procedures and safety guidelines.
  • Ability to work independently or as part of a team with a positive, accountable approach.
  • Forklift experience preferred and basic computer or ERP system familiarity a plus.

What You Can Look Forward To

  • Medical, dental, vision, and life insurance.
  • Paid holidays and vacation.
  • Tuition assistance and 401(k) with company match.
  • A hands-on production role with opportunities to develop skills across multiple food processing areas.
  • A team-oriented environment focused on safety, quality, and continuous improvement.

Physical & Work Environment Requirements

  • Regular standing, walking, climbing stairs and ladders, bending, stooping, kneeling, and lifting up to 50 pounds.
  • Ability to push or pull equipment and perform repetitive physical tasks throughout the shift.
  • Required use of personal protective equipment including respirators, hearing protection, eye protection, and head protection.
  • Ability to work in dusty, cold, hot, humid, wet, loud, or outdoor environments depending on assignment.
  • Primarily production-based work with minimal administrative duties, and the ability to meet all physical requirements with or without reasonable accommodation.

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