On Call Cook/ Banquet Cook

Schulte Hospitality Group

About the role

Join a team committed to an inclusive, employee-focused workplace invested in your development. Engage, empower, and grow with us.

Responsibilities

• Maintains high sanitation standards throughout the area of responsibility
• Ensures organized and clean storage areas for all food
• Ensures that all food items are properly handled and stored at the conclusion of the shift
• Properly rotates inventory
• Prepares food according to specifications for breakfast, lunch, dinner and banquets
• Maintains clean and orderly storage areas and product pars
• Works with manager to create specials and other menu variations
• Performs various other duties as assigned

Requirements

• Minimum of High School education preferred
• Previous experience in a similar role required

Qualifications

• Basic understanding of or the ability to learn basic sanitation and regulations for workplace safety
• Ability to communicate effectively verbally and in writing
• Knowledge of food preparation health and safety guidelines
• Ability to work flexible hours and shifts
• Ability to multi-task
• Team player

Skills

• Sanitation and workplace safety knowledge
• Food preparation skills
• Communication skills
• Flexibility and multitasking abilities

Benefits

• Work Today, Get Paid Today, with Daily Pay!
• Free Telemedicine and Virtual Mental Health care access for All Associates starting day one!
• Multiple Health Insurance and Life Insurance options
• 401k Plan + Company Match
• Paid Parental Leave
• Paid Time Off
• Holiday Pay
• Pet Insurance
• Employee Assistance Program
• Discounts on event tickets, electronics, gym memberships + more!

Pay

Compensation Range 16.00

Schedule

Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy. This position is tipped eligible.