Older Adults Food Service Worker (Flatbush YMCA)

About the role

The Flatbush YMCA of Greater New York is seeking an Older Adults Food Service Worker. Under the supervision of the Program Director, prepares and serves lunch and snacks, as per a pre-existing/planned menu based on Department for the Aging nutritional guidelines. The Food Service Worker is responsible for assisting in the maintenance and cleanliness of the kitchen and related facilities and equipment and ensures operational compliance with City, State and Federal health regulations and licenses.

Responsibilities

• Assist in the preparation and serving of hot and cold food; heat, pan and arrange food items.
• Serve as part of a team to assemble various food items and ingredients as assigned; package and wrap food items according to established procedures and portion control standards; assure proper temperature of foods.
• Prepare salads, sandwiches, fruits, vegetables, packaged foods, bakery items and other foods for distribution, label and date open food products.
• Serve meals on serving lines; set out prepared foods; replenish containers as necessary; assist with setting up dining area; assist with catering activities.
• Clean and sanitize work areas, tables, serving counters, chairs and food containers, count and set-up plates, trays and utensils.
• Operate standard food service equipment such as warmers, ovens, sealer and packing machines.
• Follow established health, safety and sanitation principles applicable to food serving and kitchen maintenance.
• Stock condiments, food items and paper goods and supplies in storage areas.
• Prepare and maintain logs and records; inventory food and supplies; track food for daily production logs.
• Maintain food service facilities, equipment and utensils in a clean and sanitary condition; sweep and mop floors to assure a safe and sanitary work environment; wash trays, pots, pans, plates, utensils and other serving equipment.
• Attend meetings, in-service training and workshops as assigned.
• Model the best practices of hospitality and positive culture.
• Support all aspects of programming, including but not limited to community outreach, recruitment and participant outreach.
• Work enthusiastically as part of a team.
• Actively participate in training sessions, designated meetings, and special events.
• Perform other activities and duties as needed that address the ongoing health and well-being of staff and members.
• Maintain sanitary habits in accordance with CDC guidelines.

Requirements

• High school Diploma/G.E.D or equivalent.
• Minimum of 1 year experience working with Older Adults.
• Valid Food Handler’s License.
• Current CPR/AED/First Aid certification.
• Knowledge of basic food preparation including washing, cutting and assembling food items and ingredients, kitchen utensils and equipment.
• Knowledge of sanitation principles applicable to food serving and kitchen maintenance.
• Knowledge of Microsoft Office including Excel and working knowledge of Microsoft Suite.
• Strong verbal and written communication skills.
• Must be a self-starter, highly organized, patient and able to work well with others.
• Must be able to work weekdays: 10:00 AM – 2:00 PM.
• Must show proof of COVID-19 vaccination.

Schedule

Weekdays, 10:00 AM – 2:00 PM.

Additional information

Part-time, regular position at the Flatbush YMCA in Brooklyn, New York (Job ID: req3400). All staff are expected to promote participation in branch fundraising efforts. Proof of COVID-19 vaccination must be uploaded via the “Additional Attachment” section of the online application.