Oenos Room
About the venue
Kokkari Estiatorio, located in the heart of San Francisco’s Financial District, offers a uniquely inviting private event experience through a series of distinct spaces and a warm, rustic aesthetic.
About The Venue
The Oenos Room, featuring large windows and a dramatic wall of floor-to-ceiling wine racks, accommodates about 30 seated guests while maintaining a sense of connection with the main dining floor. The downstairs Hania Room, evocative of an old-world wine cellar, provides an intimate setting for up to 10 people. The Chef’s Table, a striking 20-foot hand-carved wooden center table in the open kitchen, seats 20 and fosters a communal, celebratory atmosphere.
Details
Cuisine: Blends traditional Greek and contemporary Californian flavors sourced from the bounty of Northern California, spotlighting fine grill specialties like lamb chops, whole fish, and wood oven roasted dishes alongside a carefully curated, well-stocked wine list.
Ambiance: Rich with old-world character, vaulted ceilings, a roaring wood-burning fireplace, ambered candlelight, and muted lighting, creating a cozy yet lively vibe praised by diners as “warm and inviting.”
Event Options: Flexible event options including a full restaurant buyout for up to 120 seated or 200 standing guests.
Getting There: Public transit easily accessible via BART or Muni, Embarcadero Station (BART/F Market streetcar) is just a short five-minute walk east. Parking is available in nearby garages with hourly or evening rates.
Getting there
Public transit: Easily reached via BART or Muni, Embarcadero Station (BART/F Market streetcar) is just a short five-minute walk east.
Parking: Street parking is limited in the Financial District, but several nearby parking garages offer hourly or evening rates.