Nutritionist Health Educator, Prenatal (Per Diem)
For more than 55 years, Family Health Centers of San Diego’s (FHCSD) mission has been to provide caring, affordable, high-quality health care and supportive services to everyone, with a special commitment to uninsured, low-income and medically underserved persons. FHCSD is one of the top 10 largest federally qualified health centers (FQHCs) in the country, operating more than 90 sites across San Diego County.
About the Role
We are looking for a Nutritionist-Health Educator to provide individual nutrition assessment, education, and care plans for our patients. You will participate in and support individual, family, and group nutrition/chronic disease education services by creating culturally and linguistically appropriate curriculums, planning programs, delivering education, and evaluating effectiveness. You have a passion for community health promotion, serving the medically underserved, and understand—and can easily communicate—how nutrition drives patient health and outcomes.
Responsibilities
- Actively keep knowledge up-to-date by attending in-services, conferences, and seeking ongoing educational opportunities.
- Continually seek self-growth opportunities.
- Actively participate in and contribute to Health Education/project staff meetings, projects, and other activities.
- Complete all required documentation accurately, in a timely manner, and thoroughly in accordance with department standards.
- Conduct nutrition/health education assessments, establish individual care plans, and use medical data to determine health risks and needs of patients.
- Ensure maximum utilization of schedules by proactively managing visits, including scheduling follow-up appointments, calling no-shows, working with recall technicians, PSRs, and Case managers.
- Individually and/or with the nutrition team, plan, create, and develop nutrition and health education topic outlines and curriculums, incorporating various learning techniques and formats (e.g., group discussion, lectures, role-play).
- Review and assist in determining the linguistic and cultural appropriateness of materials, teaching aids, activities, methods, strategies, and programs.
- Review the efficacy of materials and programs and provide positive, action-oriented feedback.
- Assist with the translation and/or revisions of translated materials as appropriate.
- Provide group classes on nutrition/health education topics, ensuring correct material is delivered in culturally appropriate and relevant ways.
- Perform other duties as assigned.
Requirements
- 3 years of experience in nutrition and/or chronic disease education or closely related field.
- Bachelor's degree in Foods & Nutrition, Health Science, Nutritional Science, or closely related field required.
- Lactation Educator or Specialist training certificate preferred.
- Traveling between sites and other locations is occasionally required. Must have a valid California driver’s license, an automobile, and proof of minimum levels of car insurance as required under California law (limits of $100,000 recommended). An acceptable driving record is also required.
- Ability to work effectively with patients from diverse social, cultural, and economic groups.
- Ability to work well in both a team-based environment and independently.
- Basic computer literacy to comply with department needs and expectations (e.g., electronic medical record documentation, obtaining background information and reports on patients, following up on appointments).
- Bilingual in Spanish/English required.
- Demonstrated ability to be culturally sensitive and respect diversity.
- Good written and verbal communication skills.
- Knowledge of adult and child education techniques, practices, and tools.
- Knowledge of current nutritional science theories and best practices, and ability to translate best practices into meaningful, culturally appropriate resources.
- Knowledge of community resources, health and social service systems in San Diego County and skill in establishing working relationships with community partners.
- Strong interpersonal and customer service skills.
Benefits
- Competitive salary with excellent benefits.
- Retirement plan with employer match.
- Paid time off, extended sick leave, and paid holidays.
- Medical, dental, vision, FSA, and life insurance.
- Employee discounts and wellness programs.
Pay
The salary range for this position is $27.00 - $33.47 per hour.
FHCSD provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, sex, national origin, disability status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.