Nutrition Services Manager Trainee - Multiple Locations (Manager 2)

About the role

The Cafeteria Manager, Nutrition Services Programs oversees the Child Nutrition Program (CNP) within a secondary school setting. Responsibilities include ensuring compliance with nutrition services standards, managing staff, maintaining cleanliness, and preparing meals according to USDA guidelines.

Responsibilities

• Operates the Child Nutrition Program (CNP)
• Coordinates meal service activities
• Maintains accurate payroll and timecard information
• Ensures safety of food during preparation
• Maintains inventory and orders food and supplies
• Prepares daily and monthly reports
• Communicates with Nutrition Services Office
• Supports the philosophy and mission of Nutrition Services

Requirements

• High School Diploma or GED
• 2 years of experience in food service
• Manager trainee or commercial experience preferred

Qualifications

• Basic computer skills
• Attention to detail
• Professionalism and confidentiality
• Positive attitude with all customers and colleagues
• Punctuality and appropriate appearance

Skills

• Basic math skills
• Good communication and management skills
• Confidentiality and professionalism

Benefits

N/A

Pay

N/A

Schedule

N/A