Nutrition Services Assistant
Orting School District · Orting, WA · 2 wk ago
OTHR$22.61–$25.51/hrInternship
Essential Duties And Responsibilities
- Performs a variety of duties in the preparation of, serving, transporting, and cleaning up after meals.
- Cashier's meals/snack bar.
- May be required to prepare food service receipts.
- Perform other duties as assigned.
Required Knowledge, Skills, And Abilities
- Ability to lift up to fifty pounds (50 lb.).
- Experience in handling money and operating a cash register preferred.
- Ability to stoop and climb as necessary.
- Ability to relate to students, staff and parents.
- Ability to operate computers and copiers.
- Achieve minimum acceptable levels/scores in reading, writing, math, and technology assessments.
Minimum Qualifications
- Education and Experience: High school diploma or equivalent.
- Previous school food service experience in quantity cooking preferred.
Required Licenses/Special Requirements
- Possess a current food handlers card.
- May be required to have a valid State of Washington Driver's license.
General Expectations
- Understand and support the educational environment and the District's mission, vision, and Strategic Plan.
- Model appropriate and cooperative behavior while fostering and maintaining strong and productive relationships with District employees, community members, and identified stakeholders.
- Participate in professional growth activities and reflect and respond to suggestions for professional improvement.
- Participate as a member or facilitator in meetings, workshops, and seminars that may involve a wide range of issues such as goals attainment, problem resolution, and District operations for the purpose of conveying and/or gathering information required to perform job duties.
- Recommend solutions to a wide variety of issues for the purpose of addressing the short and long-term needs of the District.
Work Environment
- Job duties involve sitting, walking, standing, stooping, crouching and climbing.
- May be exposed to high noise levels.
- May be required to deal with distraught students.
- Work is performed in a generally clean and healthy environment.
Terms Of Employment
- Work Year: 180 days, regular school year (plus paid holidays that fall within the school year).
- Paid Hours: 6.50 hours per day, Monday - Friday.
- Schedule: 5:30 am - 12:30pm (includes a 30-minute duty free lunch).
- Hours may be adjusted to coordinate with students' lunches.
- Salary: 2025-26 PSE Salary Schedule A ($22.61 - $25.51 (DOE)) Will be paid at 2026-27 rate.
Reports To
- Director of Nutrition Services
Benefits Eligibility
- Medical, dental, vision, retirement, life insurance, long-term disability and the employee assistance program.
- Deferred compensation/403B plans, dependent care flexible spending/health savings accounts, and additional life insurance and/or added long-term disability coverage through employee contributions.
- Sick leave, vacation, personal leave, and any paid holidays are aligned with bargaining agreements by association, as listed on our website.
- VEBA, which is a Health Reimbursement Account (HRA) and serves as a way to contribute dollars on a pre-tax basis for out of pocket benefits costs, whether it be for medical, dental or vision premiums, or any other out of pocket medical expenses.
- The preceding list is not exhaustive and may be supplemented as necessary.
Section 504 Coordinator
- Dr. Jennifer Westover, Executive Director for Student Support Services
- 360-893-6500, ext. 4027
- westoverj@orting.wednet.edu
Information About Nondiscrimination And Sex-Based Discrimination Policies And Grievance Procedures
- Accessed here.
- Information about the nondiscrimination and sex-based discrimination policies and grievance procedures, and how to report a concern or complaint can be accessed here.
- Title IX inquiries may also be directed toward the U.S. Department of Education, Office for Civil Rights.
- Director of Nutrition Services