Nutrition Education Specialist

About the role

Join Valle del Sol in our commitment to providing quality, culturally sensitive integrated primary care and behavioral health services to adults, children, and adolescents in need.

Responsibilities

• Assists patients with access to Community Health Nutrition Programs (CHNP) including the Women Infants & Children (WIC) program, nutritional/breastfeeding counseling, education and training, determines patient eligibility for program services, assesses patients’ nutrition, breastfeeding and health-related needs, and provides services according to Valle Del Sol’s policies and procedures under basic supervision.
• Assists WIC patients with information and services for a variety of Community Health Nutrition Programs (CHNP) including the Federal Women Infants & Children (WIC) program, Farmer’s Market Nutrition Program (FMNP) and other nutritional/breastfeeding counseling programs and support services and perform duties within scope of authority and training and in compliance with the Community Health Center’s policies.
• Interviews patients, documents income status and current living conditions, and determines eligibility for WIC services.
• Evaluates patients’ nutrition/breastfeeding and health-related needs, discusses and documents patients’ eating habits, health history, and current medical condition, and works with patients to develop personal goals and a nutrition/breastfeeding care plan.
• Counsels and educates patients on proper nutrition/breastfeeding practices, provide educational material and personalized information on CHNP and Valle del Sol programs, and refers patients to other providers as needed.
• Measures height/weight and hemoglobin (blood) testing.
• Aids patients with accessing other health care professionals, regional agencies, and community services programs.
• Maintains patients’ case file records & collects, compiles, and reports data on program participation.
• Aids with community outreach programs and special projects as assigned.
• Maintains absolute confidentiality of work-related issues, patients’ records, and restricted County information.
• Performs other related duties as required.

Qualifications

• 18 years of age or older: and High School Diploma/GED & no experience; or Diet Tech Registered (DTR) or Bachelor’s Degree and no experience; or Bachelor’s Degree with WIC experience
• Knowledge, Skills, And Abilities: Must have strong verbal and written communication skills Proficient in Microsoft Office 365 and familiar with Electronic Health Records systems Must be able to provide culturally sensitive services Must have or be able to obtain a valid Fingerprint Clearance Card Must possess reliable transportation, valid driver's license, and proof of auto insurance Basic Life Support trained or the ability to be trained within 10 business days from hire date TB Screening Record and PPD/QuantiFERON/Chest x-ray upon hire (as applicable)
• Vaccinations/Titer’s Test/Declination Form: Flu, Hep B, MMR, Tdap, Varicella Covid 19 Vaccination or Qualified Exemption (Religious or Medical)