Nutrition Assistant

Scheduled weekly hours: 9

Responsibilities

• Obtain meal selections according to physician-ordered diets
• Accurately process diet orders and maintain department records
• Check tray line and perform meal rounds

Requirements

• Ability to efficiently and accurately obtain menu selections according to therapeutic diets
• Excellent telephone etiquette
• Excellent command of verbal and written English
• Well organized with positive interpersonal communication skills
• Ability to multi-task, handle interruptions, and work effectively in a fast-paced, professional office environment
• Basic computer skills
• High school diploma or equivalent preferred
• Ability to effectively communicate to all age levels served within the scope of the position
• Must be able to perform the essential functions of the position without posing a direct threat to the health and safety of themselves or others, with or without a reasonable accommodation

Preferred Qualifications

• Prior food service experience
• Detail oriented with ability to prioritize effectively

Pay

Salary range: $16.63–$24.99 per hour. The pay range reflects the anticipated range for new hires. Actual compensation will be determined based on the candidate’s work history, experience, skill set, and education. This range is based on full-time employment.