Now Hiring Kitchen Staff
Aubree's Pizzeria & Grill Franchise Sales · Marquette, MI · 3 mo ago
ManagementPart-time
Responsibilities
- Consistently prepare and serve food and products according to the restaurant’s recipes, portioning, cooking and serving standards.
- Adhere to health and safety standards when handling food.
- Keep the work area clean, safe, and free of clutter.
- Properly and thoroughly complete all side work associated with the position.
- Adhere to company standards, including personal hygiene and appearance.
Requirements
- Able to communicate clearly.
- Able to reach, bend, stoop and frequently lift up to 50 pounds.
- Able to work in a standing position for long periods of time.