Non CDL Driver

Responsibilities

• Transport of meals, meal carts, and any equipment needed between the DO & CO Facilities and third party vendors, and the airport.
• Load/unload aircraft according to DO & CO and airline regulations, specifications and equipment handling.
• Ensure all vehicles are maintained in full working condition (including fueling and pre/post checks) and reports any vehicle irregularities to dispatch immediately.
• Comply with all food safety and hygiene regulations as stated in the food safety management system handbook.
• Able to work independently as well as in a team environment.
• Airbrake endorsement required.

Requirements

• Will be exposed to extreme temperature changes and noise.
• Majority of duties performed outside in all weather conditions.
• Must be able to lift, push, pull, move product, equipment and supplies up to seventy-five (75) pounds.
• Must be able to work at heights up to 20-25 feet.
• Regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours.
• Communicate effectively with team members, make sure communication is clear and understood by co-workers.

Qualifications

• All airport-related positions require applicants to successfully complete the mandatory airport security clearance process for their assigned location.
• Ability to work long hours on foot and in environments with varying temperatures.
• Flexibility to work different shifts (including nights, weekends, and holidays) based on business needs.
• Minimum of 1 year of experience as a driver.
• Valid driving license type D.
• High school diploma or equivalent.

Pay

Competitive Pay $21.75 Hourly

Daily Complimentary Meals (Breakfast, Lunch and Dinner).

FT employees are eligible for 401K and medical benefits: medical, dental, and vision.

Schedule

Regular shifts of 8+ hours.