Multi-Purpose Clerk - Grocery (Night Crew) - 699 Lewelling Blvd., San Leandro, CA 94579

About the role

The Multi-Purpose Clerk – Night Crew is responsible for a variety of clerk positions and is cross-trained and internally certified for these roles on an ongoing basis. Areas of responsibility include stocking grocery store shelves, pricing new items, offloading shipments, unwrapping, rotating and packing boxes on an overnight shift. Additional duties include order writing, Freshness/Quality (code checking), item-to-tag integrity, reporting risks or safety issues to management, ensuring proper temperatures in cases/coolers, maintaining inventory accuracy, and operating the check stand.

Responsibilities

• Receive, stock, display, price, and face product
• Break down loads including unwrapping, rotating, and packing boxes
• Order writing and item-to-tag integrity
• Report all risks or safety issues to management
• Ensure proper temperature in cases/coolers
• Maintain inventory accuracy
• Minimal cash-register checking
• Sweep and mop sales floor, front end, back rooms, and refrigerated areas
• Maintain knowledge of MSDS binder and information about all materials used during work
• May operate forklift if authorized and certified
• May operate commercial baler if authorized to compress cardboard
• Perform other duties as assigned

Requirements

• High School diploma or GED and/or equivalent experience/training
• Minimum three months of relevant experience or equivalent
• Availability to work a variety of retail-hour shifts, including evenings, weekends, and holidays
• Availability to work overnight shift
• Must be at least 18 years of age
• Ability to lift 40 pounds without assistance and up to 85 pounds on occasion
• Ability to carry up to 80 pounds on occasion
• Ability to push up to 85 pounds on occasion
• Ability to pull up to 92 pounds on occasion
• Ability to stand and perform other physical movements on a frequent basis
• Ability to work in temperature levels that may fluctuate depending on the specific area of the store
• Ability to work in cold room and freezer units
• Ability to operate tools including step stool, carts, register, safety cutter, rolling ladder, food preparation equipment, ovens, warmers, food mixers, meat-cutting instruments, various carts including pallet jacks, packaging components and equipment, and cleaning supplies

Skills

• Excellent customer service and communication (verbal and written) skills
• Ability to work with a sense of urgency and self-motivation
• Capability to be proactive, initiative-driven, enthusiastic, and flexible on the job
• Ability to read, write, and speak English proficiently
• Strong team player with a willingness and desire to learn, work hard, and have fun

Work Environment

• Grocery store setting
• 100% physical demands including frequent standing, walking, and fine-finger manipulation; occasional squatting, kneeling, bending, twisting, stooping, pushing, pulling, climbing, moving machinery, and lifting/carrying varying weights
• Use of protective equipment as required