Multi Purpose Clerk - Bakery (Cake Decorator) - 2066 W. Bullard, Fresno, CA 93711
The Save Mart Companies · Fresno, CA · 1 wk ago
Manufacturing$17.15–$26.5/hrFull-time
About the role
This position is a Multi-Purpose Clerk role with a focus on Bakery (Cake Decorator) at the Save Mart store located at 2066 W. Bullard, Fresno, CA 93711. The Multi-Purpose Clerk may be assigned to one of several departments within the store, including Center Store, Produce, Meat/Seafood, Bakery/Deli, Janitorial, or Pharmacy. The Clerk is responsible for promoting sales within the assigned department, answering customer questions, responding to product requests, and accurately placing special orders. Safe food handling, maintaining a clean work area, and ensuring the department is free from safety hazards are essential duties.
Responsibilities
- Center Store/Front End: Operate the checkstand according to company policy; memorize PLU codes and keep up to date with new products; order, receive, unload, stock, and rotate product onto shelves and cases; merchandise product; perform Point-Of-Sale (POS) and inventory activities.
- Produce: Receive, inspect, and log products for accuracy of shipment and quality; trim, wash, and wrap produce according to company policy; stock, rotate, and merchandise product to maintain freshness and department appeal; maintain floral area both inside and outside of store; keep all areas and equipment of the department clean.
- Meat/Seafood: Receive, inspect, and log products for accuracy of shipment and quality; weigh, wrap/package and label products for display; stock, rotate and merchandise product to maintain freshness and department appeal; provide customer service at the seafood counter; take special orders for items such as custom cuts of meat or holiday items; may operate equipment such as slicers and wrappers; keep all areas and equipment of the department clean.
- Bakery/Deli: Receive, inspect, and log products for accuracy of shipment and quality; prepare, weigh, package, and label products for display; stock, rotate, and merchandise baked goods and deli products to maintain freshness and department appeal; take special orders for items such as cakes and party trays; may operate equipment such as ovens, proofers, slicers, and mixers; keep all areas and equipment of the department clean.
- Janitorial: Maintain cleanliness and sanitation throughout the store; sweep and mop sales floor, front end, back rooms, and refrigerated areas; clean restrooms, break room, office areas, shelving and cases, front end equipment, shopping carts, and vending machines; clean front of store and parking lot, and empty trash; may operate janitorial equipment such as scrubbers and buffers.
- Pharmacy: Operate the pharmacy register according to company policy and keep up to date with new products; take prescriptions from customers for the pharmacist to process and handle completed orders for customers at the register; maintain cleanliness and sanitation throughout the department; must maintain confidentiality at all times.
- Duties Included in All Departments: Sweep and mop sales floor, front end, back rooms, and refrigerated areas; may operate forklift if authorized and certified; may operate baler if authorized; perform other duties as assigned.
Requirements
- Must be at least 18 years of age.
- Excellent customer service and communication (verbal and written) skills.
- Ability to work with a sense of urgency and self-motivation.
- Capability to be proactive, initiative, enthusiastic, and flexible on the job.
- Education: High School Diploma (or G.E.D.) or additional job experience.
- Experience: Six months of related experience.
- Must be available to work a variety of required retail hours.
- Physical: Requires standing and other physical movements on a frequent basis; requires lifting up to 40 lbs. without assistance.