Mixer

Responsibilities

• Mix and prepare different types of slime according to Sloomoo’s recipes and specifications.
• Ensure consistency, texture, and quality of the slime products.
• Aid in setting up and maintaining slime-related exhibits and installations.
• Help to ensure that all materials are stocked and ready for visitor engagement.
• Regularly inspect slime supplies for quality and safety, ensuring all materials meet institute standards.
• Troubleshoot and address any issues with slime consistency or guest satisfaction.
• Support in organizing slime-making events, workshops, and special activities.
• Provide hands-on support for groups and ensure smooth execution of events.
• Adhere to safety protocols when handling materials and equipment.
• Ensure that guests can interact with Slime in a clean, safe, and enjoyable environment.
• Track a log of the number of batches, clays, scents, pigments (raw materials) properly.
• Track Slime materials daily/weekly and fill out the proper sheets/logs.
• Conduct Routine Checks of slimes throughout the exhibit to ensure quality, texture and presentation.
• Additional duties as assigned.

Qualifications

• Ability to work in a fast-paced, hands-on production environment.
• A love for creativity and tactile experiences is a plus.
• Ability to follow detailed slime recipes and instructions with precision to achieve consistent, high-quality products.
• Previous experience in recipe-based production environments strongly preferred, including: Specialty coffee shops or craft beverage programs Bakeries, pastry shops, or cookie production Smoothie, juice, or specialty beverage preparation Food, beverage, cosmetic, or manufacturing environments requiring precise measuring, mixing, and batch production.
• Strong attention to detail, organization, and quality standards.
• Comfortable working with hands-on materials, lifting boxes or supplies, and standing for extended periods.
• Experience with inventory tracking, batch logs, production records, or quality control processes is a plus.
• Candidates from highly automated, assembly-line style food service environments may be less aligned with this role.