MFG Operations Resource Leader

Responsibilities

• Direct area supervisors and associates in the proper usage of safe manufacturing practices, including the hazards of products being produced and ensure accountability.
• Validate proper scheduling to maximize line efficiency while minimizing labor costs.
• Communicate plan needs of the service groups to the needs of the production area, including changeovers, preventative maintenance, waste and material needs for the current and following production day.
• Communicate and follow up on any quality or safety defects to all levels of the organization for prompt evaluation.
• Support and participate in the plant safety process.
• Oversee all areas of the plant to ensure SQR standards are being met on all products.
• Follow established programs, policies and practices to produce safe quality foods that meet regulatory and company requirements.
• Accountable to the Kroger Manufacturing Food Safety and Quality Principles.
• Supervise and coach direct reports in the performance of their duties; complete performance reviews and provide feedback to direct reports.

Qualifications

• Minimum: Associate degree in a related field or equivalent work experience.
• Knowledge of department operations and procedures.
• Ability to understand complex verbal and written instructions.
• Desired: Manufacturing plant supervisor experience.
• Working Knowledge of Total Productive Maintenance.