MEXICAN RESTAURANT HOST PERSON - CB - PART-TIME - SWING SHIFT

About the role

Welcome and seat guests in a friendly and professional manner. Rotate guest seating in a fair and consistent manner from station to station.

Responsibilities

• Determine guest’s needs and seat them accordingly, while maintaining seating rotation requirements.
• Monitor restaurant table availability; arrange tables and chairs as necessary.
• Assist wait staff and bus persons in their duties (refill drinks, help pre-bus, attend to guest’s needs) as necessary, or required.
• Answer phones in a professional and courteous manner.
• Other job related duties as assigned and instructed by management.
• Recognize VIP guests and relay that information to other team members.
• Demonstrate excellent communication skills; listen and pay attention to what is being communicated both verbally and non‑verbally.
• Be friendly, helpful, and professional when interacting with guests and team members.
• Walk guests to the desired location and