Material Handler - Dry Storage Warehouse

Kraft Heinz is seeking a Material Handler for our food processing facility in Avon, NY. This role involves safely moving, storing, staging, and inventorying raw materials, packaging materials, and finished goods to support production and warehouse operations while ensuring compliance with safety, quality, GMP, traceability, and inventory control requirements.

About the role

To safely and efficiently move, store, track, stage, and inventory materials throughout warehouse and production operations while ensuring inventory accuracy, material traceability, and timely support of manufacturing requirements.

Responsibilities

• Operate forklifts, double jacks, and other powered industrial equipment safely and efficiently.
• Transport finished product pallet loads to designated storage locations.
• Load and unload trucks in accordance with established procedures.
• Stage raw materials and packaging materials for production use.
• Enter inventory and material data into warehouse computer systems.
• Utilize PC, AS400, Panelmate, MATRICS, and PRISM systems to maintain inventory records.
• Apply pallet identification labels and maintain product traceability.
• Conduct cycle counts, bin counts, and physical inventories.
• Verify inventory accuracy and investigate discrepancies.
• Coordinate material movement with warehouse and production personnel.
• Train employees on warehouse procedures as required.
• Participate in QRMP audits and corrective action activities.
• Follow all Kraft Heinz safety policies and procedures.
• Safely operate powered industrial equipment and complete required equipment inspections.
• Wear and maintain required PPE and report unsafe conditions immediately.
• Follow all warehouse traffic and material handling requirements.
• Maintain clean and organized warehouse work areas.
• Clean, lubricate, and inspect applicable warehouse equipment.
• Support GMP and housekeeping standards.
• Ensure storage areas remain organized and sanitary.
• Ensure accurate inventory control and traceability of materials.
• Verify materials meet quality and operational requirements before staging or use.
• Maintain accurate inventory documentation and records.
• Support QRMP, GMP, and food safety initiatives.
• Communicate quality concerns and inventory discrepancies promptly.
• Perform all other duties as assigned.

Requirements

• High School Diploma, GED, or equivalent experience.
• Ability to obtain and maintain a powered industrial equipment license.
• Basic computer and data entry skills.
• Strong communication skills.
• Ability to work independently and as part of a team.
• Ability to work weekends, holidays, overtime, and any shift as required.

Preferred Qualifications

• Previous warehouse experience.
• Shipping and receiving experience.
• Inventory control experience.
• Manufacturing experience.
• Experience using warehouse management systems.

Skills

• Forklift operation
• Double Jack operation
• Inventory management
• Material handling
• Shipping and receiving
• Warehouse computer systems
• Data entry
• Inventory cycle counting
• Product traceability
• QRMP and GMP compliance
• Teamwork
• Communication
• Attention to Detail
• Organization
• Accountability
• Adaptability
• Time Management
• Problem Solving

Physical Requirements

• Standing up to 12 hours a day.
• Lifting/pushing/pulling up to 50 lbs., including overhead work.
• Repetitive motion with hands.
• Kneeling, twisting, squatting, and climbing stairs.
• Working in hot and cold environments (e.g., Lunchables 40°F, Cool Whip 90°F/-35°F, Cold Storage 0°F).
• Working in loud environments over 85 decibels.
• Able to give and understand instructions in a manufacturing, office, or classroom setting.
• Must operate a computer and other standard office equipment.

Working Conditions

This position works in a warehouse and manufacturing environment and may be exposed to:

• Forklift traffic
• Moving mechanical equipment
• High noise levels
• Warehouse storage racks
• Truck loading and unloading operations
• Dust and airborne particles
• Variable temperatures
• Production support activities

Pay

• Starting Pay: $26.14/hour
• Second Shift Differential: $1.25/hour
• Third Shift Differential: $2.50/hour

Benefits

• Medical, Dental, and Vision Coverage
• HRA and Optional Flexible Spending Accounts
• 401(k) with Company Match and Additional Core Contribution
• Company-Paid Life Insurance and Short-Term Disability
• Employee Assistance Program (EAP)
• Pet Insurance and Voluntary Benefits
• Maven Family Support Resources
• Paid Vacation and Holidays
• Shift Differentials and Overtime Opportunities
• Growth and Advancement Opportunities

About Us

Kraft Heinz is a global food company with a delicious heritage. With iconic and emerging food and beverage brands around the world, we deliver the best taste, fun, and quality to every meal table we touch. We’re on a mission to redefine not only our own business but the global food industry. A consumer obsession and unexpected partnerships fuel our progress as we drive innovation across every part of our company. Around the world, our people are connected by a culture of ownership, agility, and endless curiosity. We also believe in being good humans who are working to improve our company, communities, and planet.

We grow our people to grow our business. We champion great people who bring ambition, curiosity, and commitment to the table as the guardians of our beloved and nostalgic brands. Good isn't good enough. We choose greatness every day by challenging the ordinary and making bold decisions while celebrating our wins and our failures as we work together to lead the future of food. Challenging the status quo takes talent. We invest in your purpose and potential by developing skills and cultivating strengths that leave a legacy on our business and a lasting impact on your career.