Jobs · Management · Louisiana

Manager Trainee

McDonald's · Prairieville, LA · 3 wk ago
ManagementFull-time

About the role

The role involves leading shifts and departments in a McDonald's restaurant operated by an independent franchisee. This includes ensuring a fast, accurate, and friendly customer experience, managing food safety and inventory, training staff, and hiring and scheduling employees.

Responsibilities

  • Lead shifts to ensure a fast, accurate, and friendly customer experience.
  • Manage assigned Systems such as Training, Food Safety, and Inventory Management.
  • Set goals, delegate tasks, follow up, and report results to teams and other managers.
  • Ensure the Front Counter McCafé and Drive-Thru areas are organized for the best service.
  • Make sure the restaurant delivers great quality food to customers, fast, and safely.
  • Control food costs and train kitchen staff in production procedures.
  • Hire, train, and schedule employees to meet sales and profit goals.
  • Support new employees and motivate them throughout their time at the restaurant.

Requirements

  • Previous managerial experience, preferably in a restaurant, retail, or hospitality environment.
  • A positive attitude and a passion for working in the fast-paced McDonald’s environment.
  • Must be 18 years or older to be considered for management positions.

Qualifications

While not specified in the job posting, qualifications typically include strong leadership skills, excellent communication abilities, and the ability to manage multiple tasks efficiently.

Skills

Essential skills include effective communication, problem-solving, and the ability to manage a team effectively.

Benefits

  • Up to 14 days paid vacation.
  • College tuition assistance and English classes as a second language.
  • Medical, dental, and vision coverage.
  • Pre-tax flexible spending accounts.
  • Short- and Long-Term Disability, life, and accident insurance.
  • Paid leaves of absence.

Pay

Competitive pay is offered, along with the mentioned benefits.

Schedule

Flexible scheduling is available, allowing you to pursue education and personal interests while working at the restaurant.

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