Manager - Quality Assurance
Coca-Cola Bottling Company UNITED, Inc. · Chattanooga, TN · 2 days ago
Quality Assurance$50k/yrFull-time
About the role
The Manager – Quality Assurance oversees and directs the efforts of the plant to ensure compliance with HACCP/GMP standards, manages quality assurance activities, and trains and develops associates.
Responsibilities
- Interview, hire, and train associates
- Plan, assign, and direct work
- Appraise performance
- Address complaints and resolve problems
- Builds positive associate morale
- Ensures local, state, federal, and Coca-Cola quality standards are met for products produced by the facility
- Oversees and directs the efforts of the plant Hazard Analysis Critical Control Points (HACCP) plan, including Good Manufacturing Practices (GMP) development, auditing, and corrective action plan development
- Investigates, reports, and formulates corrective action plans on plant specific consumer complaints, food safety complaints and complaint trends
- Analyzes and resolves work problems or assists workers in solving work problems
- Performs appropriate duties as assigned by management
Requirements
- Minimum age 18 years old
- Valid driver’s license required and obligation to maintain compliance with UNITED fleet policy
- Personal Protective Equipment (PPE) as required by position and compliance with UNITED safety policies
- Regular and prompt attendance is an essential function of the job
- Ability to read, write and speak English
- Ability to maintain a neat professional appearance within Company guidelines
- Ability to maintain safety and security of Company assets
- Ability to utilize all Company provided resources and technology
- Proven ability to coach and manage needs and concerns of multiple associates
- Bachelor's degree (B. A.) from four-year College or university; or 3 to 5 year’s related experience and/or training; or equivalent combination of education and experience
- Two to four (2-4) years’ prior supervisory experience in manufacturing environment
- Knowledge of current Hazard Analysis Critical Control Points (HACCP) / Food Safety Management Systems (FSMS) regulations
- Working knowledge of lab equipment
Qualifications
- Position will be required to comply with the CCBCU Personal Protective Equipment Program
- Position is required to wear safety toed shoes when performing the following tasks: Operating Powered Industrial Equipment or Working in an Area where Powered Industrial Equipment is in use, Fleet Maintenance, Working with Palletized Product, Use of Hand Trucks/Dollies to Deliver Product, Cooler Services, etc.
- Requirement Frequency: Sit - 0%, Stand - 0%, Walk - 26%-50%, Bend - 26%-50%, Kneel/Squat - 0%, Climb Stairs - 0%, Crawling - 0%, Overhead Reach - 0%, Typing - 0%, L Vehicle Operation - 0%, PPE/Special Clothing - 0%
Skills
- Leadership and organizational skills
Benefits
Excellent Total Value Benefits Package to include:
- Two weeks paid vacation within first year
- Comprehensive Medical Preferred Provider Plan Dental, vision, flex spending
- Employee Assistance Program
- Company paid life insurance ($50,000)
- Additional optional insurance (accident, critical illness, universal life, home & auto)
- Paid maternity & paternity leave
- Paid holiday & sick time
- 401(k) match (50% on first 6%; plus an additional annual match of up to 3%)
- Exclusive employee discounts (cell phone, event tickets, gym membership, car buying, hotels, car rentals, technology needs and much more)
- Competitive Compensation
- Fast paced environment promotes a healthy lifestyle
Pay
Competitive Compensation
Schedule
Monday-Friday (Possible Weekends) 7am until work is complete.