Manager, Maintenance

Essential Duties and Responsibilities

• Aid in the development and implementation of standard operating procedures (SOP) and delegate responsibilities to personnel.
• Maintain and oversee the performance and maintenance of all electrical, mechanical, and plumbing systems within the building.
• Maintain and operate all cultivation and processing equipment.
• Troubleshoot minor maintenance issues involving electrical, structural, plumbing, and equipment repair/replacement.
• Assist in the completion of the PM program, troubleshoot, repair, and maintain facilities, equipment, and grounds.
• Perform preventive maintenance on building mechanical equipment on a scheduled basis, including inspecting belts, checking fluid levels, replacing filters, greasing bearings, etc.
• Provide coverage for the boiler, HVAC, and facility mechanical systems.
• Complete daily, weekly, and monthly checklists on building equipment maintenance.
• Keep records of scheduled maintenance procedures.
• Develop and implement a CMMS for the maintenance department and serve as the point of contact for CMMS administration.
• Maintain cleanliness and upkeep of the building's interior and exterior.
• Avoid non-compliance with federal, state, and local regulations, safety, and security standards.
• Manage outside contractors for external facilities and equipment.
• Assist in the periodic review and negotiation of service agreements with outside contractors.
• Coordinate operations and schedules of personnel.
• Interview, hire, and train personnel.

Minimum Qualifications

• High school diploma/GED required.
• 5 years of facility and equipment maintenance experience required.
• 2 years of maintenance leadership experience required.
• General knowledge of electrical, HVAC, and/or plumbing required.
• Strong verbal and written communication skills required.
• Must be 21 years of age or older and registered with the state’s cannabis commission as an agent.
• Must comply with all industry-related laws, regulations, and policies.

Preferred Qualifications

• Bachelor’s degree in business administration, facility management, or a related field preferred.
• Certification in electrical, HVAC, and/or plumbing preferred.

Physical and Mental Demands

• Frequent stationary position, moving and positioning oneself, communicating, operating, preparing, placing, and positioning objects, tools, or controls.
• Occasional lifting of packages weighing up to 50 lbs.
• Standing for 90% of the time.
• Comfortable with heights, ascending and descending ladders up to 25 ft.
• Comfortable working atop and traversing scaffolding, when required.
• Comfortable with changing environmental temperatures and humidity.
• Close observation and adjusting focus required.

Working Environment

• Warehouse environment.
• Exposure to moving mechanical parts and risk of electrical shock.
• Moderate noise level in the work environment.