Maintenance Mechanic - 3rd Shift
Smithfield Foods · Martin City, MO · Today
Management$22.5/hrFull-time
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The position is open to current Smithfield employees who can apply through the Jobs Hub in Workday. New candidates are encouraged to explore other opportunities.
About the Role
Join a company that sustains global food production while respecting people, animals, communities, and the planet. Opportunities are available across various locations and functions, supported by core values of gratitude, communication, respect, and accountability. Learn more about the company culture and benefits.
Responsibilities
- Ensure daily preventive maintenance tasks are completed on schedule to keep operations running smoothly.
- Maintain production lines in top mechanical condition to minimize downtime.
- Set up, inspect visually, and test machinery to ensure they are operating as expected.
- Listen for unusual sounds or malfunctions in machinery, work with supervisors to diagnose and resolve problems quickly.
- Dismantle malfunctioning machinery, replace or repair faulty parts, and restore them to full functionality.
- Clean, lubricate, and maintain key machinery components like bearings, gears, and shafts to prevent wear and tear.
- Assist the production and quality teams as needed, offering support and expertise in troubleshooting or repairs.
- Take on additional duties as required to ensure the plant operates efficiently and without delays.
- Follow all company safety protocols, including LOCKOUT/TAGOUT procedures, and adhere to Good Manufacturing Practices (GMPs) to maintain a safe, compliant, and high-performance environment.
Requirements
- High school diploma or GED and 1+ years of related experience in an industrial mechanical maintenance or food manufacturing environment.
- Vocational Diploma, Technical Diploma, or associate degree from a technical maintenance or vocational school (preferred).
- Ability to function effectively in a team environment and interact productively with all levels of team personnel and outside contractors.
- Ability to operate a forklift, genie lift, or scissor lift or other powered industrial trucks (PIT).
- Understand and follow oral and written instructions.
- Read and execute work orders, write daily reports, and translate equipment manuals.
Qualifications
- High school diploma or GED.
- 1+ years of related experience in an industrial mechanical maintenance or food manufacturing environment.
- Vocational Diploma, Technical Diploma, or associate degree from a technical maintenance or vocational school (preferred).
Skills
- General Maintenance
- Hydraulic Systems
- Electrical & Electronic Systems
- Basic Welding
Benefits
- Competitive Starting Pay - $22.50+/hr
- .50/hr Shift Differential for 3rd Shift
- Comprehensive Health Insurance
- Retirement Benefits
- More
- Education benefit available to full and part-time Smithfield team members upon meeting eligibility requirements
- Career growth and professional development opportunities
- Tuition assistance
Pay
$22.50+/hr
Schedule
Shift Differential for 3rd Shift
Benefits
- Comprehensive Health Insurance
- Retirement Benefits
- More
- Education benefit available to full and part-time Smithfield team members upon meeting eligibility requirements
- Career growth and professional development opportunities
- Tuition assistance