Maintenance - 1st Shift

Join Smithfield and become part of a company sustainably feeding people around the world, producing good food the right way with respect for our people, animals, communities, and planet. With opportunities across locations and functions, a culture grounded in gratitude, communication, respect, and accountability, and a strong commitment to learning, collaboration, and innovation, Smithfield offers challenging and rewarding careers where you can grow, contribute, and make a real impact.

About the role

Join our dynamic maintenance team and play a key role in keeping our plant running smoothly and efficiently. You'll ensure equipment, machinery, and facilities operate at peak performance by troubleshooting issues and preventing breakdowns. Your work will directly contribute to the success of the team and the plant while maintaining a safe and compliant environment.

Responsibilities

• Keep the Plant Running Smoothly: Maintain key machinery and systems like pumps, motors, conveyors, and compressors. Perform regular checks to prevent problems and ensure efficient operation. Fix breakdowns quickly to minimize downtime.
• Maintain a Clean & Safe Facility: Oversee HVAC, plumbing, lighting, and general upkeep. Handle tasks like painting, cleaning, and grounds maintenance, including mowing and snow removal.
• Ensure Safety & Compliance: Follow safety protocols, including LOCKOUT/TAGOUT procedures, and adhere to Good Manufacturing Practices (GMPs). Conduct safety checks and ensure compliance with OSHA, EPA, and health standards. Respond to emergencies to maintain safety and operations.
• Collaborate and Learn: Work with maintenance and production teams to solve problems and improve performance. Participate in training to enhance skills and stay current. Communicate with other departments to ensure smooth operations.
• Tackle Projects & New Installations: Assist in installing new equipment and ensure correct setup. Take on special projects to improve efficiency, safety, and plant operations.
• Support the Team: Organize tools, parts, and supplies to ensure readiness. Assist with product transport across the plant and to external locations as needed.

Requirements

• High school diploma or general education degree (GED) and 1+ years of related experience and/or training in an industrial mechanical maintenance or food manufacturing environment; or 4 years’ direct experience in an industrial mechanical maintenance or food manufacturing maintenance environment.
• Vocational Diploma, Technical Diploma, or associate degree from a technical maintenance or vocational school (preferred).
• Ability to function effectively in a team environment and interact productively with all levels of team personnel and outside contractors.
• Ability to operate a forklift, genie lift, scissor lift, or other powered industrial trucks (PIT).
• Understand and follow oral and written instructions.
• Ability to read and execute work orders, write daily reports, and translate equipment manuals.

Pay

Competitive starting pay: $28.75 - $38.75/hr.

Benefits

• Comprehensive health insurance.
• Retirement benefits.
• Education benefit available to full and part-time team members upon meeting eligibility requirements.
• Relocation assistance packages available for those open to moving.
• Opportunities for career growth and professional development.