Machine Ops 2 (2nd Shift)

Principal Duties And Responsibilities

• Operates a machine and ensures quality and conformity of packaged products.
• Helps to assemble and configure machine according to current specifications.
• Ensures correct consumables loaded for the product being run.
• Maintains covering carts and hopper as necessary.
• Checks for correct packaging materials.
• Prepares unused for put away at the end of a run, including putting a count on the case.
• Detects and reports defective materials, machine problems or questionable conditions to the machine operator immediately and to maintenance department as needed.
• Maintains necessary machine supplies, work area and equipment in a clean orderly condition.
• Washes and resets equipment during product changes per SOP.
• Troubleshoots downtime issues.

Job Specifications

• Experience operating machinery is required.
• Food industry experience is preferred.
• Must be able to read, write, and speak English and be understood.
• English/Spanish bilingual a plus.

Working Conditions

• Refrigerated food manufacturing plant.
• The environment may be wet or dry and temperatures may range from 25°F to 110°F.
• Requires walking and standing for long periods of time.
• Repetitive lifting, kneeling, and bending with packages in excess of 50 lbs. is required.
• Production demands may require overtime and/or evening or weekend scheduling.

Compensation

$23.00 per hour + $1.00 shift differential/non-exempt