Machine Operator Trainee - Whitestown, IN

Duties And Responsibilities

• Operate and monitor production equipment following Standard Operating Procedures to ensure that products are produced in accordance with production schedules and quality standards.
• Perform routine maintenance on equipment, to ensure that machines operate at peak efficiency.
• Troubleshoot and make minor repairs to production equipment as needed to minimize downtime.
• Follow safety guidelines and procedures, including wearing appropriate personal protective equipment (PPE), Lock Out Tag Out procedures etc.
• Adhere to the company policies and practices.
• Maintain accurate records of production activities, such as equipment performance and product yields.
• Communicate with other plant personnel regarding production schedules, equipment issues, and product quality.
• Participate in training programs to develop knowledge and skills related to production equipment and processes.
• Maintains a clean work area.

Qualifications

• A High School Diploma or equivalent.
• Proficiency of the English language (read, write, and speak English).
• Minimum of 2 years of experience operating production equipment in a food manufacturing environment.
• Knowledge of safety regulations and procedures for operating production equipment.
• Strong attention to detail and organizational skills.
• Ability to work in a fast-paced environment and prioritize tasks.
• Basic computer skills for record-keeping and equipment monitoring.
• Strong problem-solving and troubleshooting skills.
• Must be able to read, write, and comprehend English.
• Strong communication skills with the ability to read and write.

Pay

Starting at $23.00/hour

Total Rewards

• Bi-weekly pay
• Health Insurance (Medical, Dental & Vision) starting Day 1!
• 401(k) Retirement Plan, with generous company match
• Paid Time Off

Schedule

12-hour shifts (day and night available)

Benefits

• Background and drug screen required after offer