Line Cook | Hotel Interurban

About the role

Join the culinary team at Hotel Interurban, where incredible views, a vibrant atmosphere, and exceptional guest experiences come together. As a Line Cook, you’ll play an essential role in creating the memorable meals that keep guests coming back—bringing your skills, creativity, and passion for great food to a team that values collaboration and fresh perspectives. If you’re ready to sharpen your skills, be part of a people-first team, and help create exceptional experiences one plate at a time, we’d love to have you join us.

Benefits

• Hourly Pay Rate: $22.00
• Get Paid Daily
• Paid Time off & Holiday Pay
• Benefits - Medical, Dental, Vision, Disability, 401K
• HSA/FSA Plans with employer contribution
• Values Based Culture
• Referral Bonus
• Discounted Lodging, Dining, Spa, Golf, and Retail plus 3rd Party Perks
• Employee Assistance Program
• “Columbia Cares” Volunteer Opportunities
• Committee Participation Opportunities
• Task Force Work Opportunities
• Online Learning Platform to Help You Grow!

Eligibility of perks is dependent upon job status.

Company culture

“People never forget how you made them feel.” Maya Angelou’s famous statement serves as a rallying cry throughout Columbia Hospitality and fuels our collective drive — and success. Our people are our purpose, and our brand is our people. We seek extraordinary individuals who drive our brand promise of Creating Exceptional Experiences. We are a people-first organization, ignited from the inside to succeed on the outside. We are a tight-knit, inclusive, values-driven team and we trust one another to have each other’s backs. We show up every day with open hearts, an inclusive mindset, and genuine respect for those around us. We have fun, grow together, and strive to leave a positive lasting impression on everyone we meet. Core values: Accountability | Creativity | Enthusiasm | Honesty | Inclusion | Respect.

Responsibilities

• Prepare and cook menu items to specification
• Possess knife skills and the ability to adjust preparations for flavor
• Accommodate customer needs in a timely manner
• Read and comprehend simple instructions, short correspondence, and memos
• Effectively present information in one-on-one and small group situations to other employees

Requirements

• Previous cooking experience required
• Necessary State Food Handler’s License(s)

Don’t meet every single requirement? At Columbia Hospitality we are dedicated to building a diverse, inclusive and authentic workplace, so if you’re excited about this role but your past experience doesn’t align perfectly with every qualification in the job description, we encourage you to apply anyways. You may just be the right candidate for this or other roles.

Workplace

Towering above Seattle Southside's retail core and transportation hub, Hotel Interurban offers unparalleled views, convenience and innovation. Standing 19 stories high, guests can see the region from a unique vantage point. Hotel Interurban is surrounded by entertainment, shopping and dining, offering exceptional walkability and so much to do. With 49" HDTVs, classic American plates from Rendition, and grab-and-go options from Urban Roast, a state-of-the-art fitness center, and an indoor saline pool, this hotel combines technology and luxury to offer the best of comfort and convenience.