Line Cook - F&B Administration

The Role

We are seeking a Line Cook to join our team. In this role, your day is shaped by movement, energy, and connection. You’ll spend your time cooking, preparing, and garnishing quality food product. This position is instrumental in maintaining a clean, organized, and harmonious kitchen. You’ll follow kitchen safety procedures at all times as well as sanitation procedures. You will operate, maintain and clean all equipment. You will play a key role setting up stations including but not limited to utensils, equipment, etc. Receiving and storing food according to standards as well as ensuring all product is rotated and items are stored at proper temperature is imperative for the operation. You’ll also play a key part reviewing production schedule at the beginning each shift to ensure all items necessary for preparation are stocked as well as maintaining cleanliness continually of the kitchen area.

What You Will Rock

• At least two years of prior culinary experience, ideally within a four‑ or five‑star hotel environment
• The ability to communicate clearly, stay patient under pressure, and approach every situation with tact and professionalism
• The ability to read instructions, perform basic math, and speak confidently with coworkers and management
• Additional language skills are a plus
• A familiarity with lifestyle hotels and premium dining
• The ability to work evenings, weekends, and holidays when the property is at its most vibrant
• Manual dexterity and strong hand‑eye coordination
• A professional appearance and positive attitude
• A commitment to confidentiality and respectful communication

What You Bring, The Hard Rock Standard

• Anticipate guest needs and act with intention
• Deliver service that is both polished and personal
• Take ownership of every detail of the guest journey
• Contribute to a collaborative, energized, and high-performing culture
• Be detail-oriented, highly organized, and thrive in a fast-paced, high-expectation environment
• Communicate effectively, lead with professionalism, and inspire others to perform at their best
• Anticipate needs, solve problems, and maintain high standards

Compensation & Benefits

• This is a non-union, hourly position
• $34.32 per hour
• We offer a competitive benefits package including medical, dental, vision, paid time off, retirement savings, and employee perks

About the Role

Located in the heart of Midtown Manhattan, Hard Rock Hotel New York delivers a dynamic blend of elevated hospitality and cultural energy. Our hotel is more than a destination, it is a stage where music, design, and service come together to create unforgettable moments. At Hard Rock, our employees are Band Members, each bringing their individuality, passion, and expertise to the guest experience. Together, we create an environment that is vibrant, refined, and authentically Hard Rock.

Qualifications

Hard Rock Hotel New York is an equal opportunity employer and complies with all applicable federal, state, and local employment laws. Applicants must be authorized to work in the United States.