Line Cook - Broil/Grill
About the Role
At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie? Do you feel that you have the potential to be a grill master for Texas Roadhouse? Our legendary steaks are our most popular menu item, and our Broil Cook position is an important one!
Responsibilities
- High volume restaurant experience
- Understand cooking steak temperatures
- Meat seasoning, searing, and cooking li>Meat seasoning, searing, and grilling
- Using proper safety and sanitation guidelines
- Understanding equipment and prep sheets
- Exhibiting teamwork
Requirements
Our Roadies are paid weekly. In addition, after one year of service and meeting benefit eligibility requirements, we offer one of the industry’s most competitive total rewards packages, including:
- A choice of medical plans that are best in class
- Dental and Vision Insurance
- Tuition Reimbursement up to $5,250 annually
- Paid vacation time
- Short-Term Disability
- Life, Accident, and Critical Illness insurance
- Identity Theft Protection
- Employee Assistance Program
- Business Travel Insurance
- Annual holiday bonus
Benefits
- Fun culture with flexible work schedules
- Discounts in our restaurants
- Friendly competitions and recognition
- Formal training and career growth opportunities
We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.