Line Cook - Broil/Grill

About the role

At Texas Roadhouse, we are a people-first company that serves legendary steaks with legendary service. As a Broil Cook, you’ll play an important role in preparing our most popular menu item—our legendary steaks.

Responsibilities

• High-volume restaurant experience
• Understand cooking steak temperatures
• Meat seasoning, searing, and cooking
• Use proper safety and sanitation guidelines
• Understand equipment and prep sheets
• Exhibit teamwork

Requirements

We’re looking for candidates who have the potential to become a grill master at Texas Roadhouse.

Pay

$18.00 - $20.00 per hour

Benefits

After one year of service and meeting benefit eligibility requirements, Roadies receive one of the industry’s most competitive total rewards packages, including:

• A choice of best-in-class medical plans
• Dental and vision insurance
• Tuition reimbursement up to $5,250 annually
• Paid vacation time
• Short-term disability
• Life, accident, and critical illness insurance
• Identity theft protection
• Employee assistance program
• Business travel insurance
• Annual holiday bonus

Roadies are paid weekly.